tag:blogger.com,1999:blog-23128019.post2155399151920652067..comments2023-07-20T09:46:43.145-05:00Comments on What I'm Cooking Now: Beans, Greens and Fried PolentaDenise Normanhttp://www.blogger.com/profile/16393220639430224731noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-23128019.post-81622247158214071072007-03-18T16:55:00.000-05:002007-03-18T16:55:00.000-05:00polenta, called mamaliga in Romanian, is kind of d...polenta, called mamaliga in Romanian, is kind of dull. Alton Brown (from Food Network) has a polenta recipe that has it cooked (actually baked) in a chicken broth - we can use vegetable broth - with chopped onions. It adds a lot of flavor. Google Alton Brown savory polenta for the recipe. for lent we need to omit the parmesan cheese!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-23128019.post-58835920082200563082007-02-28T19:35:00.000-05:002007-02-28T19:35:00.000-05:00I LOVE polenta, and my husband doesn't. I should t...I LOVE polenta, and my husband doesn't. I should try it this way, it looks so very yummy.<BR/><BR/>And, enjoy the leftovers for lunch - often my favorite part of the day!Mimihttps://www.blogger.com/profile/02645484704486562810noreply@blogger.com